Utah Preppers

Food Storage - Page 4

102 articles in this category (Including both blog posts and archived content)

72 Hour Kit Rotation
Family Preparedness Food

72 Hour Kit Rotation

Many products and services bill themselves as a "set it and forget it" way of getting things done. Adequate preparedness, however, clashes with this approach. Knowledge fades, food spoils, and medicine expires. One of the most important aspects of preparedness, then, is a refresh or rotation of your supplies or knowledge.

Connor Boyack
3 min read
#72 hour kit #Food Storage #preparedness +1 more
Liquid or Powdered Pectin
Food Storage

Liquid or Powdered Pectin

Well, over on her own blog, my wife made a comment about something she's learned this year.  Go check out what she's learned on the difference between<a href="http://halls.lug-nut.com/2009/09/23/liquid-pectin-or-powdered/" target="_blank"> liquid and powdered pectin</a>.

Jayce
1 min read
#Canning #Food #Food Storage +2 more
Dehydrating Peppers
Food Food Storage

Dehydrating Peppers

Harvest season is upon us here in Utah, so I've been pretty busy preserving the harvest.  This year I grew pepper plants from seed and have LOTS of peppers in my garden.  Some are hot and some are mild.  This is a good thing if you like peppers a lot, but I do not.  Thankfully my husband does, but even a pepper lover like him can only eat so many peppers.  So what do we do with all those peppers?  We eat a few, put a few in salsa, and save the rest for later by dehydrating them.

Angela
3 min read
#Dehydration #Food #Food Storage +2 more

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