Angela
Contributing author and preparedness enthusiast
26 articles by this author (Including both blog posts and archived content)
Honey and Onion Natural Cough Remedy
Honey and Onion Natural Cough Remedy
Making Elk Hamburger With Added Beef Fat
Making Elk Hamburger With Added Beef Fat
4 Questions to Ask When Prioritizing Emergency Preparedness Goals
4 Questions to Ask When Prioritizing Emergency Preparedness Goals
Put Your Excess Halloween Candy in Your Food Storage
Put Your Excess Halloween Candy in Your Food Storage
Six Reasons I'm Not a Fan of Pre-Mixed Food Storage Meals and Why I Still Have Some
Six Reasons I'm Not a Fan of Pre-Mixed Food Storage Meals and Why I Still Have Some
New Products Announced at Shelf Reliance Convention
New Products Announced at Shelf Reliance Convention
Variety in Your Food Storage is a Good Thing
Way back in 1998 sweet husband and I were just getting serious about our food storage. That’s shortly before we had any kids. We had the opportunity to do some canning at the LDS dry pack cannery and so we sat down to figure out what to can.
Honeyville Grain is Having a Sale!
Honeyville Grain is Having a Sale!
New address for Adventures in Self Reliance
New address for Adventures in Self Reliance
Super Easy Currant Jelly
Our currant bushes finally put on enough currants this year that the kids couldn't keep up with eating them all, so we had currants left to make some currant jelly.
Great Powdered Milk Taste Test and Review
This post is cross posted from <a href="http://selfrelianceadventures.blogspot.com" target="_blank">my blog</a>.
Got Old Oil in Your Food Storage in Utah or Southern Idaho?
Got Old Oil in Your Food Storage in Utah or Southern Idaho?
Making Canned Milk Products from Powdered Milk
<a href="/images/uploads/2010/01/sweetcondmilk.jpg"><img class="alignright size-full wp-image-2938" title="sweetcondmilk" src="/images/uploads/2010/01/sweetcondmilk.jpg" alt="sweetened condensed milk" width="260" height="260" /></a>When I started storing food, I thought it would be a good idea to store forms of canned milk like evaporated milk and sweetened condensed milk. I bought quite a few cans and have used most of them over the years. However, I only have two recipes I regularly make that call for evaporated milk, and one that calls for sweetened condensed milk, so I did not use every can I purchased before they expired. <!--more-->
Preparedness Stocking Stuffer Swap
Preparedness Stocking Stuffer Swap
Country Living Mill Group Buy
<img class="alignright size-full wp-image-2857" title="country living mill" src="/images/uploads/2009/11/country-living-mill.jpg" alt="country living mill" width="196" height="247" />You all know why you need a wheat grinder. There's only so much you can do with all the wheat in your long term storage if you can't grind it into flour. So just in time for the holidays we've got a special buy on the Country Living Grain Mill. This is a hand crank grain mill that is built in the USA of industrial grade components and has a lifetime warranty. It is relatively easy to crank as far as hand grain mills go. My small kids can grind flour with it. You can check out my full review, and see videos of the mill in action on <a href="http://selfrelianceadventures.blogspot.com/2009/04/country-living-grain-mill-review-sale.html" target="_blank">my blog post here.</a><!--more-->
Living History to Learn Skills
<em>(This is a cross post from my blog: <a href="http://selfrelianceadventures.blogspot.com/">Adventures in Self Reliance</a>)</em>
Growing and Harvesting Dry Beans
One of my garden experiments this year was growing dry beans. Most of the "survival seed" packs have a variety of beans in them. I had five different kinds of dry bean seeds in addition to my usual favorite green bean varieties, so had plenty of beans growing in the garden this year. The dry bean varieties I planted were Calypso, Jacob's Gold Cattle Bean, Jacob's Cattle Bean, Black Valentine, and Mayflower. I also planted Blue Lake Bush Beans and Royalty Purple Pod Beans just for eating.<!--more-->
Dehydrating Peppers
Harvest season is upon us here in Utah, so I've been pretty busy preserving the harvest. This year I grew pepper plants from seed and have LOTS of peppers in my garden. Some are hot and some are mild. This is a good thing if you like peppers a lot, but I do not. Thankfully my husband does, but even a pepper lover like him can only eat so many peppers. So what do we do with all those peppers? We eat a few, put a few in salsa, and save the rest for later by dehydrating them.
Making Better Char Cloth
When starting a flint and steel or striker type of fire, char cloth makes all the difference in being able to actually get the fire started or just making a bunch of sparks that never catch anything on fire. Char cloth (sometimes also called charred cloth) is one of those amazing mountain man items that is still very useful today. Char cloth is pieces of blackened fabric that easily catch a spark and burn similarly to the way steel wool burns--no big flame, but a nice ember burn that doesn't blow out once it's lit. The spark lights the char cloth and the char cloth is used to light the other tinder. I've been wanting to add char cloth to my fire kits and having used all my char cloth made by others, I decided to make a batch of my own.
Gardening in Beds
I'm a relatively new bed gardener (just got ours built last year), but have already found that there are many benefits to laying out a garden in beds rather than rows.
Survival Seeds in a Can-9 Years Later
Survival Seeds in a Can-9 Years Later
On Quarantine and Cabin Fever
With the Swine Flu news is coming talk of possible quarantines.
New Author: Angela
<img class="alignright size-medium wp-image-1575" src="/images/uploads/2009/04/angela-266x300.jpg" alt="" width="266" height="300" />