#Cooking
11 articles tagged with this topic (Including both blog posts and archived content)
Food Food Storage
New Products Announced at Shelf Reliance Convention
New Products Announced at Shelf Reliance Convention
Angela
4 min read 
Cooking Equipment
Wok Like A Prepper With A Volcano or a Rocket
Wok Like A Prepper With A Volcano or a Rocket
Jayce
5 min read 
Food Food Storage
Curing meat
Curing meat is an age old process. It has been used to preserve, intensify flavors, and make unpalatable cuts of meat acceptable for consumption. Most of us don't worry about the preservation aspect so much anymore, but if you've ever made a marinade then you've dabbled in curing (perhaps with out even knowing it). In this post I'm going to go over some of the ingredients needed to cure meat and introduce a couple of salt mixtures that can be very useful in curing your meats. I'll also go over some things that could be kept in your food storage.<br /> <!--more--><br /> First of all there are a couple of items that are needed to cure meat. You don't have to use each of these items when you cure, but they all play an important part in the curing process.
Neybar
5 min read 
Family Preparedness Fire
How to Make an Emergency Stove from Common Materials
<a href="/images/uploads/2011/02/IMG_2320.jpg"><img class="alignright size-medium wp-image-3399" title="IMG_2320" src="/images/uploads/2011/02/IMG_2320-300x225.jpg" alt="" width="300" height="225" /></a>The next installment in our Heat and Light series is Making a simple Emergency Stove from Household Materials. This stove is capable of boiling water in less than 10 minutes and is very easy to use and re-use. The materials required to make it can commonly be found in the home and should be stored in your preps. Required are: Paraffin Wax, cardboard and a couple tin cans.<!--more-->
Phil
2 min read 
TEOTWAWKI Survival
Taking Stock
One of my secret, very un-prepper-like joys is getting the call from my wife on the way home, stating that I need to pick something up. Who knows the reason, but usually that means I'm going to stop by Costco to pick up one of their roasted chickens. Then again, we tend to pick up one of these pretty often. Getting a whole chicken works out well, giving us several meals already largely prepared.
Jayce
4 min read 
How To Personal Preparedness
Review: Volcano Stove II
Last week I had the opportunity to get in on a group buy for the <a href="http://www.volcanogrills.com">Volcano II stove</a>. (Sorry, I would have shared the details but I found out about it <em>very</em> last minute and barely made it in myself!) I had heard good things about this stove, and after a brief review of its features and online ratings, I decided to acquire one.
Connor Boyack
3 min read 
Reviews TEOTWAWKI Survival
Wood burning stoves as a prep.
Here is Utah it is very common to have a basement, often fully finished. My house is no exception. Our basement is around 2,000 square feet with only two finished rooms, both bedrooms. The previous owner of our home had ducting installed to heat the downstairs, but to do so would require another furnace which they apparently decided to set up in the closet of one of the two bedrooms.
Ekim
7 min read