Quick Skinning, Cleaning and Butchering a Deer
<a href="http://www.amazon.com/gp/product/0882663917/ref=as_li_ss_tl?ie=UTF8&tag=jayce-20&linkCode=as2&camp=217145&creative=399369&creativeASIN=0882663917" target="_blank"><img class="alignright size-full wp-image-3945" title="41x8elXHAWL._BO2,204,203,200_PIsitb-sticker-arrow-click,TopRight,35,-76_AA300_SH20_OU01_" src="/images/uploads/2011/10/41x8elXHAWL._BO2204203200_PIsitb-sticker-arrow-clickTopRight35-76_AA300_SH20_OU01_.jpg" alt="" width="300" height="300" /></a>These days, most of us drop our game off at the butcher on the way home and go back a few days later and pick it up in nice white butcher paper. That's all fine and good for now, but what are we going to do if we have to hunt for survival and can't just drop the animal off at the butcher? I've done it myself before and I'm sure I could do it again without any real problems, but if you're hunting for survival the last thing you want to do is ruin your meat by doing something stupid!